We   Love   to  Party! ​

​​Here at the Back Eddy, we customize all events to meet your special requirements.

We do everything from birthdays to wedding receptions to corporate functions.

Rooms & Party Sizes

​Private Dining Room: 10 to 18 guests
West Deck: 20 to 40 guests
Dock (for cocktails) up to 50 guests
The whole restaurant: up to 150 guests

Contact Us

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For availability, send us an email for reservations and include the nature of the function, number of people, date, time, and special requests.

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Back Eddy Event  Menu

Raw Bar

***All priced per piece & served with cocktail sauce, mignonette & lemon***

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Locally Cultivated Oysters                    3

Littleneck Clams                                      2.5

Giant Wild White Shrimp Cocktail      4

 

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Cocktail Hour

***All priced for 3 pieces of each item per guest, no mixing or matching***

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Hot Smoked Salmon… on platter with seasonal garnishes           6

Cod Cakes… with house aioli                                                                  8 

Stuffed Clams… with mello’s chourico,  corn & tabasco mayo     9

Tomato Bruschetta… with fresh herbs                                                 5

Chicken & Beef Skewers… with assorted dipping sauces              7

Devilled Eggs "From Hell"....with inner beauty drizzle                   7

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Soup, Salad

 

Roasted Corn & Clam Chowder

with fresh herbs, applewood bacon & cream                             10

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Local Greens Salad

with today's fresh vegetables & house vinaigrette                   10

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Arugula Salad

with great hill blue cheese, candied walnuts & cider vinaigrette   12   

Entrees

***All served with Chef’s choice of vegetable & starch***

 

Wood Grilled Swordfish Steak                              29

Grilled North Atlantic Salmon                              25

Seared New Bedford Scallops                               27

Hand Picked Lobster Roll                                        27

Grilled Chicken Breast                                             24

Grilled 14oz "All Natural"  Beef Rib-Eye             34

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***We request a Maximum of 3 Entree Choices***

 

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Desserts

***a-la-mode…add $1.50 per person***

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Chocolate Pot de Creme                 9

Fruit Crisp                                           9

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Beverage Service

Open Bar, Cash Bar, Beer & Wine...  customized to fit your individual needs

 

And Now…The Fine Print

We do not charge a room fee…ever !

We require a final guest count & individual entrée count 3 days prior to your event

If you bring in your own cake we charge $1.50 per person plate charge

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