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 Our  Menu​

Your Chefs: 

Nigel Vincent, Soda Phan, Randall Arcouette, Jackson Collins

~

Chris “Of Counsel” Schlesinger

*This Item is raw or partially cooked & can increase your risk of illness. 

Consumers who are especially vulnerable to food borne illness should only eat seafood & other foods from animals thoroughly cooked. Before placing your order, please inform your server if a person in your party has a food allergy.

Raw Bar

*1/2 Dozen Locally Cultivated Oysters

shallot mignonette..........18

 

*1/2 Dozen Native Littlenecks

fresh horseradish cocktail sauce, lemon..........15

4 Wild White Shrimp 

fresh horseradish, cocktail sauce,  lemon..........17

*New Bedford Sea Scallop Crudo

salsa verde, dried pepper flake, orange, corn tortillas..........19

*Raw Bar Platter

6 oysters, 6 littlenecks, 6 shrimp..........54

 

***Cocktail sauce "from hell" available, ask your server***

Classics

 

Bacon Wrapped New Bedford Sea Scallops

native vegetable succotash, skinny dip arugula pesto..........34

Grilled #1 Tuna

tamari, wasabi, pickled ginger, house kim-chee, baby bok choy..........35

Boat Show

grilled swordfish, garlicky mashed potatoes, grilled asparagus, lemon-parsley butter..........34

Coriander Crusted North Atlantic Salmon

pan-seared, oven roasted, thrill of the grill" sweet potato salad, garlicky dressed green beans..........29

Oven Roasted Cod 

littlenecks, chourico, lima beans, kale, tomato ..........30

Crispy Fried Bluefish

 

hand-cut fries, mello's chourico, parsely-onion relish..........28


Classic Fish & Chips

hand cut fries, slaw and tartar..........24

Fried New Bedford Sea Scallops
hand-cut fries, slaw, tartar
..........31

1.5# Local Lobster

served naked, real butter..........mkt

 

N.C. Style BBQ Pork 

baked beans, house slaw, cornbread, pickles..........26

 

*Wood Grilled Brant 14oz Rib-Eye
honkey fries, greens, blue cheese butter
..........42

Falafel Mezza

marinated olives, tzatziki, narraganset sea salted feta, tabbouleh..........24

Starters

Roasted Corn and Clam Chowder
fresh herbs, applewood bacon, arruda's fresh cream....
......9 / 11

 

Superfresh Soup of the Moment

ask your server..........8 / 10

4 Stuffed Clams
mello's chourico, corn, tabasco mayo
..........14


Maine Mussels
hoisin, coconut milk, chiles, cilantro
..........16

#1 Steamers

with butter & broth..........mkt

Devilled Eggs

         "From Hell" inner beauty drizzle, paprika, scallions..........11

or      with tuna, tobiko, togarashi & sweet soy..........15

Skinny Dip Greens Salad

today's fresh vegetables, house vinaigrette..........11

Eddy Arugula Salad

sliced apple, great hill blue, walnuts, cider vinaigrette..........13

Caesar Salad

white anchovies, aged parmesan, pickled red onions, croutons..........15

Confit Tuna Nicoise

applewood bacon, great hill blue cheese, hard egg, garden pickles..........22

Salad Additions / Sides
 

 

**Swordfish..........22

              

**Grilled Shrimp..........17        

**Salmon..........17

 

**Chicken Breast..........14     

Honkey Fries..........9                 

Chef's Veg..........7                           

 

Hand-Cut Fries..........8               

 

Slaw..........5                       

 

Cornbread..........6

Sandwiches / Kid Stuff


All sandwiches served with hand-cut fries & slaw

 

New England Lobster Roll

buttered brioche, greens..........32

 

Fried Fish Sandwich
buttered toasted roll, greens, tartar
..........16

1/4# Farmland Black Angus Hot Dog
buttered brioche, spicy mustard
..........14

*8oz Angus Bacon Cheeseburger

cheddar, lettuce, tomato, onion..........18

N.C. BBQ Pork Sandwich

buttered toasted roll..........16

Chicken Tenders

bbq sauce..........10

Mac & Cheese 

spiral pasta, 3 cheese blend..........10